This is a great pretzel dip! Super easy to make! This is always a staple at my sister-in-laws house during the holidays or any family gathering. Now it is a dip that my family asks for quite often.
8 oz cream cheese
8 oz bag of Heath toffee chips
1/4 cup sugar
1/2 cup brown sugar
1 tsp vanilla
Rold Gold pretzel twists
Put cream cheese in a bowl. Stir in vanilla, Then put regular and brown sugar. Stir until all the ingredients are mixed well. Add Heath toffee bits. Chill. Serve with pretzel twists.
No comments:
Post a Comment